Outdoor Reared Boned Ham

Happy Christmas to our customers! The online shop is now closed until January.
Share with friends....Share on FacebookTweet about this on TwitterGoogle+


Price: from €25.50

You will love the flavour of this succulent boned ham. Available green or smoked.

Cooking instructions: Place in large pot of water. Add seasoning of your choice such as onions, apples, wine, cider, bay leaf, peppercorns, allspice berries and cloves. Cover and simmer for approx 40 minutes per Kilo.


Leave a Reply

Your email address will not be published. Required fields are marked *