McCarthys thank acclaimed actress, Kate O’Toole, for using Sliabh Luachra Beef in her recipe featured on RTE’s “The Restaurant”. We also thank Annette Flanagan from Jacobs on the Mall for offering recipes for inclusion in this site. We are also grateful to Rozanne Stevens who has used McCarthy’s Spiced Beef on her slot on Today with Pat Kenny on RTE Radio 1.
Kate O’Toole’s Sliabh Luachra Beef Salad
Rozanne Stevens’ Corned Beef With a Creamy Horseradish Sauce